cafe mary grace

The ambiance at Cafe Mary Grace,  Robinson’s Manila branch.  It was not that spacious but didn’t compromise comfortability.  We were greeted by their friendly server and was immediately assisted to our seats.

mary grace caesar salad

Mary Grace Caesar Salad, breaded chicken fillet, romaine lettuce, croutons, bacon bits and caesar dressing price at P175.00.  It was tasty but noticed the lack of dressing though.

mary grace mushroom cream

Mary Grace Mushroom Cream, linguini noodles, cream, mushroom and truffles price at P262.00.  I was informed that this is their best seller, it was creamy and pasta cooked al dente which I craved all the more.

peach iced tea

Peach Iced Tea, peach tea with peach nectar at P75.00.  I find this peach-flavored tea tasted more of wine than tea itself.

peppermint and fruits iced tea

Peppermint and fruits iced tea, blend of peppermint and fruit juice price at P75.00.  I love peppermint, and the mint dominated the drink.  Refreshing!

Overall, I give the rating of 5/5 for the service, 3/5 for the ambiance and 4/5 for the food.

Branches:

1. Level 1, Trinoma Mall Edsa cor. North Ave., Quezon City.Tel. No. 9169003 / 9169004 / 4319786.

2.  G/F Serendra Complex,  Taguig. Tel. No. 8560858 / 4319786.

3.  G/F Rockwell Business Center, Ortigas. Tel. No. 4703712.

4.  G/F, Corte De Las Palmas, Alabang Town Center. Tel. No. 3840129 / 8288476.

5.  Level 2, Eastwood Mall, Libis, Quezon City. Tel. No. 3922735.

6.  G/F, St. Lukes Hospital, Fort Global City . Tel. No. 6596929

NOTE:   If you dine at Cafe Mary Grace, please let them know that you saw the review from MetroRestoReview.com.

mr. choi kitchen

Mr. Choi’s kitchen is one of the most talked about chinese restaurant that can now be easily found inside the malls.  With red walls and chinese characters on their logo, who wouldn’t think that this could be an authentic chinese restaurant.

mapo beancurd

We ordered Mapo Beancurd, with pork, and jalapeno that makes it really unforgettable.  It’s taste blends well and didn’t find it too spicy.  Great to pair with rice as viand, at a price of P190.00.  A rating of 5/5.

sweet and sour fish fillet

The Sweet and Sour Fish Fillet was crunchy, we were delighted with the right mixture of the sweet and sour sauce even my son loves it.  At the price of P260.00, a rating of 4/5.

yang chow fried rice

We find the Yang Chow Fried Rice a bit dry.   We were disappointed with our rice, it was no longer moist nor you could say that it was freshly cooked.  At the price of P190.00.  A rating of 2/5.

fried springroll

After a long wait of our food ordered, we thought an appetizer will help us go through with our hunger, we ordered Fried Springroll at the price of P75.00.   It was filled with the right amount mixture of vegetables and served with vinegar.  A rating of 4/5.

chicken fillet in special sauce

We were told that this is their best-selling recipe the Chicken fillet in special sauce.  When asked if what composed of the special sauce, we were informed that a mixture of mayo and secret spices.  The Chicken Fillet was truly delectable, although it was fried, I find it really tasty and one piece is not enough.  A rating of 5/5.

black gulaman

For beverage, we had Black Gulaman at the price of P60.00.  No scrimping on the sago and gulaman used and was satisfying and refreshing!   A rating of 5/5.

Overall, I give the rating of 4/5 for the service, 4/5 for the ambiance and 3/5 for the food.

Branches:

1.  Robinson’s Galleria 2nd level  East Wing, EDSA cor. Ortigas Ave. Quezon City.  Tel. No. 638-4523.

2. Robinsons Place-Pioneer 1st Level, , EDSA cor. Pioneer Rd.Mandaluyong City.  Tel. No.687-2691.

3.  Waltermart, Ground Floor 790 Chino Roces Ave. Makati City.  Tel. No. 889-7749.

4.  Robinson’s Place-Manila 1st Level Padre Faura, M. Adriatico St., Ermita Manila.  Tel. No.522-4987.

NOTE:   If you dine at Mr. Choi’s Kitchen, please let them know that you saw the review from MetroRestoReview.com.

spiral

It had been an eventful day for us, for we had the privilege to dine at the most sought out buffet in Manila at the Spiral by Sofitel Philippine Plaza Manila located at CCP Complex Roxas Boulevard, Pasay City.

Upon entrance we were enthralled by the spiral staircase paired with the spiral steel design, underneath that spiral steel design was a mini fountain that gave the interior of the dining area a different ambiance.  It’s as if serenity is what the ambiance entails.

A very serene place to dine, space is not an issue, for the dining area was huge and spacious.  Your choice where will you be seated as long as you make an early reservation or if the area is available.  May it be by the window where al fresco area, children’s play area and swimming pool are viewable, or you may opt to be near their different cuisines section such as the Korean cuisine wherein round tables were available, or by the Japanese cuisine section, or beside the mini-fountain at the center of the dining area.

seafood section

other side of seafood section

Their seafood section has shrimp, oysters, mussels and crabs all unlimited.  I was amazed as how each seafood were presented.  You can eat it cold or you can request for it to be baked or cooked with your choice of garnish.  I had my shrimps sauteed in butter and garlic, and ask them to fry the crab.  Shrimps were still delectable in it’s form even I have it sauteed again, but the crabs were disappointing.  I was excited that I can eat only the crab pincer but was disappointed that the meat became too dry.

wine and cheese section

Start of what they call the Mediterranean Cuisine Section.  Choices of different wine, cheese, dip and different whole wheat biscuits were available in this section.

salad section

Part of Mediterranean Cuisine Section are different approach to  salad.  You can have it the create-your-own-salad, or you can choose among the prepared one such as the combination of  Pomelo Orange Cranberries Salad, i find the combination bitter to my taste.  Their  Shrimp Orange Salad is a great tasting combination, for shrimp used was fresh and the orange was sweet and juicy, and there’s a  whole lot more of choices that I haven’t got the chance to take note of.

bread section

Another part of the Mediterranean Cuisine Section was the different kinds of bread, pizza, and pasta.  You can ask their chef to cook you a pasta according to your preference of ingredients and sauce to use.  It was exciting but warn you carbo load can bloat you immediately.  I have tasted their cheese pizza it was delectable.  I thought it would taste bland for theirs was thin crust, but to my amazement it was tasty and flavorful.

mediterranean food section

Another part of the Mediterranean Cuisine Section was the paella,  and chicken shawarma station.  Paella was okay but was not something that you would crave for again, while Chicken Shawarma was something!  I thought it will be just a typical taste of shawarma, but it was not!  Chicken was very tasty it has been marinated way before it was placed at the shawarma machine.

cold japanese

cold japanese

In Spiral, their Cold Japanese was part of the Mediterranean Section.  I noticed number of guests were in line for this section, and surprisingly, Chefs assigned managed this station to be well-stocked.

japanese food section

Now, their Hot Japanese Cuisine Section was separated from the Cold Japanese for the latter was part of the Mediterranean Cuisine Section.   This section carried the ever-famous Prawn Tempura, Yakisoba, Miso Soup, Lapu-lapu fillet on a sticky rice, mini scallops and a whole lot more!  It was really too many dishes to mention.  I like the freshness of every dishes served.

indian cuisine section

international cuisine section

International Cuisine Section was the home for their Prime Ribs, and Roasted Chicken that’s really worth visiting.

chinese cuisine section

Chinese Cuisine Section, where the famous mango-sago dessert was a hit! It was refreshing!  Dimsum, Noodles, Beef, Fish all cooked in chinese style was superb.

korean cuisine section

Their Korean Cuisine Section was where the Peking Duck stationed.  It was juicy but the skin of the Peking Duck was not crunchy as it should be anymore.

pastries and sweets

They’ve got tons and tons of pastries and sweets to name a few were Sugar-free strawberry panna cotta, sugar-free chocolate panna cotta, creme brulee, mocha brulee and other pastries that one couldn’t imagine that they can eat and taste it here all in Spiral.

fruit, chocolate fountain

Some fruit in season were available such as Dragon Fruit, Mangosteen, Cantaloupe, Watermelon, Mango, Star Apple and Orange.   White and Dark Chocolate Fountain were also available where some skewered fruit and marshmallows were already prepared.

crepes, churros, cookies, halo-halo

Crepes with your choice of fruit and toppings , Baked Cookies, Churros, and Halo-halo were all in these section.  I can vouch for the crepes that it was good but was only disappointed as how it was prepared.  It was not as perfect as I have expected.  Baked cookies were on a bland side, Churros as expected was oily but delectable partnered with melted chocolate.   Halo-halo was still a hit eversince I have visited Spiral up until now.

ice cream

What’s a dessert without Ice Cream in tow?  Their Pistachos was superb! And has been the most favorite of the guests.  You can have as many scoops as you want with your choice of toppings of cereal, choco chips, and/or grated almonds.

For the price of P1927.00 net of tax and service charge per head,  if you don’t have their Accor Advantage Plus card or for the price of P1927.00 for two persons if with mentioned membership card.  There was a complimentary coffee and tea for the said amount.

All in all it was a very hearty meal.  I give 5/5 for the ambiance, 4/5 for the service, 4/5 for the price and 5/5 for the food.

NOTE:   If you dine at Spiral, please let them know that you saw the review from MetroRestoReview.com.

hap chan

hap chan

Another great place for a good chinese food is Hap Chan Tea House. This time we visited Hap Chan at banawe Quezon City. The restaurant is newly renovated, now with a new interior and a new appearance. Hap Chan is well known for their dimsum.  But it is not only the dimsum that will keep you coming back, check out some of their food and the review I made for them below.

fish lip soup

Among the soup they have our personal favorite is the Fish Lip Soup. It has mushrooms, some meat pieces and bamboo shoots in it. It is cooked using fish broth with cornstarch making the texture of the soup thick. This is a highly recommended soup. Its a close alternative to the sharks fin soup, This taste best with a few drops of black vinegar in it.  A single order is good for 2-3 people.

steamed siomai

A sample of their Dimsum is the Steamed Siomai. Serving size 4 pieces. It is basically pork meat wrapped in wanton wrappers and steam cooked. Highly recommended with Chiu Chow Chili Sauce. Perfect for an afternoon or midnight snack. Other dimsums are siopao, sharks fin dumpling, kuchay dumpling, raddish cake, japanese siomai and chicken feet.

yang chow fried rice

One of the highlights of hap chan for me is the Yang Chow Fried Rice. I’ve eaten in a lot of chinese restaurants before but only a few comes close to the taste of their yang chow fried rice. It has carrots, , onions, green peas, onion grass, cabbage and pork asado pieces in it.  Serving size is good for 2-3 people. The fried rice itself is already a complete meal even without a viand. Both adults and kids will surely love the taste of their fried rice.

sweet and sour fish fillet

Next in line is the Sweet and sour fish fillet. The fish fillet is deep fried crispy, then the sweet and sour sauce is poured on top.  Wow, this dish is really good and  my son loves it. You can taste the juicy fish fillet with the really appetizing sweet and sour sauce. It has carrots and onions in it. Try adding the sauce to your rice and taste the difference. The fish fillet is really crispy outside and soft and juicy inside.

mapo tofu

Last but not the least is the Mapo Tofu. Now this is my all time favorite. Its an original dish from hongkong. Its a spicy tofu cubes dish with pork, onion grass, chili and onion pieces in it.  The sauce is really thick and tasty.  Whether you will be taking fried rice or plain rice with it you will surely love this dish. Serving Size is good for 2-3 people. Studies show that tofu help prevent cancer, so this dish is not just healthy but tasty as well.

mango shake

For drinks, highlights are fruit shakes like the mango shake. Its a bit on the sweet side so those that are not a fan of sweet drinks might end up having sugar free sodas or water.

They also offer deliveries for small parties at home. Try them out. Some other must try dishes at hap chan are roasting dishes, congee, noodles, rice toppings and chinese desserts like black gulaman and butchi.

Overall I give Hap Chan banawe branch 4/5 for the ambiance. 5/5 for the food taste.

Branches :

1. Hap Chan Tea House & Family KTV (Ermita)
418-A Nuestra Señora de Guia St. Ermita, Manila
536 1377, 536 1758 (telefax)

2. Hap Chan Tea House & Family KTV (Monumento)
400 EDSA, Monumento Caloocan City
366 3300 (telafax)

3. Hap Chan (Manila)
600 Tomas Mapua St. Sta. Cruz, Manila
733 3694, 733 3710 (telefax)

4. Hap Chan (Malate)
561 Gen. Malvar St. cor. Adriatico St. Malate, Manila
525 1635, 536 8187 (telefax)

5. Hap Chan (Pedro Gil)
628 Pedro Gil St. Malate, Manila
524 3104, 523 1854 (telefax)

6. Hap Chan (Neptune-Makati)
103 Neptune St. Bel-Air II Village, Makati City
895 9340, 895 9345 (telefax)

7. Hap Chan (Market! Market!)
R6 Phase 1B Fiesta Market. Bonifacio Global City, Taguig City
887 3793, 885 9065 (telefax)

8. Hap Chan (McKinley)
Unit B & C, One World Square, McKinley Hill Bonifacio Global City, Taguig City
856 0399 (telefax)

9. Hap Chan (Antipolo)
Circumferential Road, Brgy. Dalig Antipolo City
661 2928 (telefax)

10. Hap Chan (Ali Mall)
Ground Floor, Ali Mall Cubao, Quezon City
439 9325, 421 1810 (telefax)

11. Hap Chan (Congressional)
12 Northridge Plaza Congressional Ave., Quezon City
926 8410 (telefax)

12. Hap Chan (West Avenue)
76 West Ave. cor. Examiner St. West Triangle, Quezon City
415 2157, 415 2172 (telefax)

13. Hap Chan (Banawe)
862 Banawe St. cor. Linao St. Quezon City
741 2217, 731 1599 (telefax)

14. Hap Chan (E. Rodriguez)
960 E. Rodriguez Sr. Ave cor. Victoria Ave. Quezon City
723 0858, 725 6242 (telefax)

15. Hap Chan (Baclaran)
113 RBCC Bldg., Roxas Blvd. Baclaran, Parañaque City
851 4438, 851 4439 (telefax)

16. Hap Chan (Las Piñas)
Unit E, F, G 267 Real St. Pamplona, Las Piñas City
874 1111, 874 2754 (telefax)

17. Hap Chan (Tagaytay)
Grandview Complex Crossing Silang Junction, Tagaytay City
(046) 413 1688 (telefax)

NOTE:   If you dine at Hap Chan, please let them know that you saw the review from MetroRestoReview.com.

chefs quarter

chefs quarter

Chef’s Quarter homey ambiance with fine-dining outlook.  We thought this would cost us big bucks based on the exterior of the resto, but when we looked into their menu we salivated with what they offer.  Their courteous and polite crew assisted us to our seats.  This resto also offers an eat-all-you-can buffet at the price of P550.00 per head.  But since we tagged our kid along we opted to have their ala carte instead.

cream of chicken and mushroom soup

Cream of chicken and mushroom soup, a fine, creamy and comforting chicken soup served with 2pcs. bread and butter.  One wouldn’t believed such taste can be possible for the price of P95.00.  The quality of the soup was like dining at a fine dining resto at a cheaper cost.  I remembered I have tasted this kind of soup at an expensive resto.  A rating of 5/5 for this dish.

Penne Carbonara, al dente pasta with creamy white sauce, parmesan and parsley.  The taste of the white sauce wrapped the pasta which is difficult to achieved most especially if the pasta used is penne.  You will never go wrong with this dish.  A the price of P195.00 for single serve, and P375.00 for family serving.  A rating of 4/5 for this dish.

stir fried paella seafood

Stir fried paella seafood, it was full of toppings!  I was expecting they would scrimp on the toppings and they will served me paella full of rice instead but, i was wrong!  It was truly worth it! At the price of P220.00 for single serving, and P395.00 for family serving.  Though i find the fish, seemed like bangus dry, while their shrimp were sumptous.  A rating of 4/5 for this dish.

apple banana shake

Apple banana shake, it was not that sweet and perfect for my taste!  The combination of apple and banana makes it more interesting to sip.  For the price of P110.00.  A rating of 5/5 for this drink.

We weren’t able to capture their ice tea.  It was refreshing! not just your ordinary powdered ice tea but it was brewed tea a perfect blend that you’ll surely can’t get enough only if you’re a tea drinker.  It has a distinct taste of brewed tea even if it has ice.  A rating of 5/5 for this drink.  At the price of P60.00 you can have it bottomless already.

Overall I give Chef’s Quarter a rating of 4/5 for their service, presentation and food.

Chef’s Quarter branches:

1.  Robinson’s Place Manila, Pedro Gil cor. Adriatico St., Ermita Manila.  Tel. No. 381-7716

2.  3/F SM Megamall Atrium, EDSA cor. Julia Vargas Ave., Ortigas Center Mandaluyong City.  Tel. No. 401-3658

3.  G/F Eastwood Mall Veranda, E. Rodriguez Jr. Ave., Bagumbayan, Libis Quezon City.  Tel. No. 706-5573

NOTE:   If you dine at Chef’s Quarter, please let them know that you saw the review from MetroRestoReview.com.

secret recipe

secret recipe exterior

A serene, quiet and peace atmosphere that’s what we were looking for when we chanced upon Secret Recipe at Robinson’s Place Manila branch.  They have  comfortable stool type couch which you can sit individally, and some of their dining tables can be rotated.  Cool for hip type diners but disaster for those who brought their kids along.  With just one button your round dining table will rotate downwards and if you keep on turn it around it will go upward.  Their dining area were exceptionally clean and their servers were courteous and polite.  But noticed they only have 2 servers that’s why if their resto has a lot of diners service is slow.

black pepper chicken

Black pepper chicken, price at P230.00.  True to its name, chicken full of black pepper that’s why it’s a bit spicy due to black pepper used .  But one should taste this dish for the chicken was really juicy, and taste of the sauce was a combination of sweet, salty and spicy.  It was a different kind of recipe to my taste pallette and truly intensifies my craving for chicken.  Served with side salad and your choice of steamed rice or garlic rice.  A rating of 5/5 for this dish.

Chicken Cordon Bleu

Chicken Cordon Bleu, i have tasted different approach of recipes for this dish but Secret Recipe’s version is a sure winner for me!  Crunchy outside and really juicy within, with a right amount of cheese that intensifies the juiciness of the chicken.  Served with side salad and french fries.  You may pair this up with steamed rice as how i devoured this dish.   At the  price at P230.00.  A rating of 4/5.

iced mocha espresso

Iced Mocha Espresso, truly refreshing!  They’ve got a right blend of coffee, malt/chocolate, sugar and cream and with a sprinkles of chocolate on top.  It was not that sweet, it’s as if you’re drinking a cold version of coffee with whipped cream on top.  Price at P125.00.   A rating of 5/5.

Overall I gave Secret Recipe a rating of 4/5 for the ambiance, food serving, presentation, taste and quality.

Secret Recipe branches:

1.  4/F Midtown Wing Robinsons, Ermita Manila. Tel. No. 567-2042

2.  G/Level 32nd St. cor. 5th Ave., Fort Bonifacio Taguig City.  Tel. No. 856-2953

3.  5/F Shangri-La Mall, EDSA cor. Shaw Blvd. Mandaluyong City.  Tel. No. 637-0367

4.  2/F SM Megamall Expansion Wing, EDSA cor. Julia Vargas Ave., Ortigas Center Mandaluyong City.  Tel. No.  706-5246

NOTE:   If you dine at Secret Recipe, please let them know that you saw the review from MetroRestoReview.com.

french baker

french baker

french baker exterior

French Baker at Landmark Supermarket in Trinoma Mall.  Who wouldn’t be attracted with the ambiance this branch has to offer,  cozy ambiance, comfortable couch seats, and with dim-orange lighting.  Imagining the notion of dining there with my family makes me smile.  Good thing hubby is in the mood to dine at French Baker then, and so the experienced began.  We were seated on a very comfortable couch, and then waited for the server to came to get our order.  After choosing the only available dish they has to offer then, we chose the fourth dish before the server told us that that is the only available for rice meal for that night.  We were disappointed, it was only 6pm on a Monday night and they don’t have any choices to offer.

soup on a bread bowl

Soup on a bread bowl (soup of the day: chicken and corn) served in hollowed-out crusty bread.   This is the comfort food i can say for that night.  The taste of the soup is just right not salty nor bland and the bread used is really freshly baked, it was soft and moist.  At the price of P105.00.  A rating of 4/5.

cheezee mac

Cheezee Mac is a cheesy macaroni tossed in Mornay sauce, served with your choice of grilled foccacia or garlic bread.   I find their serving very small for the price of P158.00, but it was good.  The macaroni and cheese blends with the ham topping.  But find the garlic bread not freshly baked for it was hard for me to chew, and it was too oily for my taste.  A rating of 3/5 for this dish.

beef burgundy in casserole

bread and sidedish of buttered corn and carrots

The French Baker’s version of boeuf bourgignon, a robust beef stew cooked in red wine sauce.  In my opinion,  What’s a beef stew without rice?  We originally ordered this dish with rice, but after paying our orders we were informed that they don’t have any available rice to served, and since we have paid for this dish  already we don’t have any choice but to accept the alternative they offer, to serve it with roll/bread instead.  It was hard for me to enjoy this dish without rice, for the sauce of the beef stew is quite salty if with roll/bread.  You can instantly distinguished the taste of the wine used in this dish for it’s kinda sour to my taste.  The beef used was juicy and soft.  At the price at P230.00.  A rating of 2/5 for this dish.

Iced mocca, intended with ice as the name implies.  Unfortunately for us, there’s no ice available.  Having ice mocca without ice was no fun! It was too sweet and it’s as if you’re drinking an instant malt drink that you can easily prepare at home.  At the price of P47.00.  A rating of 2/5 for this drink.

coffee

Brewed coffee, it was not hot when served, milk given as a creamer was truly creamy at the price of P62.00.   A rating of 1/5 for this drink.

Based on my experienced at this particular branch, after our dining experience my Overall rating for French Baker, Landmark Trinoma Mall branch is 2/5.   Some of their branches may be worth a visit, surely not all of them has the same situation.

French Baker branches:

1.  g/f  South Supermarket, Alabang Town Center, Muntinlupa.  Tel. No. 771-2255

2.  g/f  SM Bacoor, Aguinaldo cor. Tirona Hi-way, Bacoor, Cavite. Tel. No. 046-417-1314

3.  ug/f  SM City Dasmarinas, Governor’s Drive, Pala-Pala, Dasmarinas, Cavite.  Tel. No. 046-423-3051

4.  SM Supermarket, North Reclamation Area, Cebu City.  Tel. No. 032-231-9050

5.  ug/f  The SM City Cebu, North Reclamation Area, Cebu City.  Tel. No. 032-232-1637

6.  ug/f  SM Southmall, Zapote Road, Las Pinas City.  Tel. No. 806-9217

7.  Landmark Foodcenter, Makati City.  Tel. No.812-3751

8.  Cash and Carry Supermarket, South Super Highway, Makati City.  Tel. No. 844-7032

9.  2/f  The Landmark Bridgeway, Makati City.  Tel. No. 813-4905

10.  g/f Bldg. B SM Megamall, J. Vargas St. Mandaluyong City.  Tel. No. 633-5084

11.  3/f  SM Megamall, J. Vargas St. Mandaluyong City.  Tel. No. 632-0735

12.  MS-108 Major Shops Bldg. EDSA Central, Mandaluyong City.  Tel. No. 632-0228

13.  ug/f  SM City Concepcion cor. San Marcelino, Manila.  Tel. No. 528-1624

14.  Robinson Otis - Robinsons Supermarket Otis P.M. Guazon Street, Paco, Manila.  Tel. No.559-07-31

15.  2/F SM Marikina Marcos Hi-way Calumpang Marikina.  Tel. No. 477-1815

16.  g/f  SM Mall of Asia, SMOA102-105 SM MALL OF ASIA, SM Central Business Park Bay City, Pasay City.  Tel. No. 5560162

17.  138 UGF SM City Clark, M Roxas St. Clark Special Economic Zone Angeles City, Pampanga.  Tel. No.(045) 499-0096

18.  ug/f  SM City Pampanga, San Fernando, Pampanga.  Tel. No.045-963-7698

19.  g/f  SM Super Center Sucat, BO. San Dionisio, Dr. A Santos Ave., Paranaque City.  Tel. No. 825-6947

20.  ug/f  SM City Bicutan, Dona Soledad Ave. cor. West Service Rd., Bicutan, Paranaque City.  Tel. No.776-0313

21.  Pioneer Center Supermarket, 8006 Pioneer St., cor. United St., Pasig City.  Tel. No. 687-2684

22.  Trinoma, The French Baker G/f Landmark Supermarket Trinoma Edsa cor. North Ave Quezon City

23.  Robinsons Supermarket, Galleria EDSA corner Ortigas Avenue, Quezon City

24.  AX 132-133 The SM City Annex, North Edsa, Quezon City.  Tel. No. 441-1406

25.  The SM City Main Mall North Edsa, Quezon City.  Tel. No. 920-3144

26.  g/f  SM City Fairview, Regalado cor. Quirino Highway, Quezon City.  Tel. No.935-0728

27.  ug/f  Cherry Foodarama Bldg. Congressional Ave., Quezon City.  Tel. No. 926-3832

28.  French Baker SM Taytay, Manila East Road Brgy Dolores Taytay Rizal

29.  g/f  Sta. Lucia East Grandmall, Phase 3 Marcos Hi-way, Cainta, Rizal.  Tel. No.681-5134

30.  Greenhills Shopping Center Unimart Greenhills, San Juan.  Tel. No. 721-1729

NOTE:   If you dine at French Baker, please let them know that you saw the review from MetroRestoReview.com.