gustavus steak lounge

Having been invited to try the newly-opened Steak Lounge in Makati named Gustavus, we agreed with curiosity and much anticipation as to what does the Steak Lounge has to offer.  Armed with our digital cameras, I with my husband off we go to Gustavus.

gustavus exterior

gustavus interior

Upon entrance we were graciously escorted to our seats.  They have several comfortable couch,  where you can wine and dine with your friends may it be for lunch or dinner.

gustavus ambiance

gustavus' bar

Here is the serene and homey ambiance of  Gustavus.  They also have a bar where one can chill out.

new england-style clam chowder

For starters, we had New England-Style Clam Chowder, with smoky bacon and garlic crouton.   The consistency is just right not too thick nor too thin, you will instantly know that this is a true clam chowder slowly cooked to perfection, and the taste of the Clams were dominant.  Gustavus’ clams were petite and soft, it was left unchopped so one could really enjoy the true taste and its’ freshness for the price of P265.00.

Gustavus Oysters

It was our first time to taste a  raw oyster,  we were assured that it was a cultured oyster and 100% safe for it has papers to proved it.  At first bite,  you will instantly taste the freshness, it was not eeky as I thought it will be.  For us,  it was best paired with horse radish cocktail sauce.  A  Fresh Gustavus Oysters served with horse radish cocktail sauce, red wine vinegar shallot and cucumber salsa is priced at P280.00 while, a Baked Gustavus Oysters with your choice of Rockefeller, Casino or Pepper is price at P340.00.  Rockefeller Baked oysters was equally good with the raw oysters on its own different presentation.  I loved how they baked the oysters with sprinkled spinach and cheese, it still doesn’t overpower the taste of the oyster.

Ribeye steak

Off to the main course, we were served with a USDA Prime Rib-eye Steak we requested for it to be medium-cooked.  One thing so special about their steaks is that they import their own beef from the US.  Originally, the co-owners import the steak for personal consumption, until they have decided to open Gustavus.  Unlike other steakhouses, Gustavus steaks are cooked with just salt and pepper, and yet it has achieved a great-tasting ribs!  No barbecue sauce or special spices but, don’t get me wrong they do have steak sauce or gravy upon request.  You should try this dish without any sauce so you can taste the sweetness of the beef.  It was tender and very easy to slice.  This is by far the best steak we have tasted in town.  This dish is Highly Recommended.  USDA Prime Beef Ribeye Steak price if 10 oz. (284 g) P1633.00, if 12 oz (340 g) P1955.00, if 16oz. (454 g)  P2611.00.

braised chicken with mushroom

We also had Braised Chicken with Mushroom priced at P 450.00.  Chicken cooked with different kinds of mushroom served with asparagus and gnocchi.  The sauce of this dish is so rich and tasty.  Amazingly, the chicken meat was moist and was equally tasty.  Gnocchi on the other hand is an italian version of dumpling made from potato mixed evenly with flour and wheat.   It looked like mozzarella sticks but when you tasted it, definitely delectable!   I now have a new potato-favorite, Gnocchi!  Normally, other restaurants import them, but the Gustavus’ Chef, can make it just right at their kitchen.  As suggested by the chef himself, gnocchi taste best if  it was use to wipe the sauces in your plate.

Dessert

For dessert, a Lemon cured with brownies topped with chocolate sauce, whipped cream and sweetened pili nut.  Looking at it, one will thought it to be too sweet, but we were surprised that it was not.  It was very comforting, and complemented the dish that we have just ate then.  Desserts at Gustavus may be very exciting since they don’t have a menu for it, the chef will surely surprise you with something they have to offer for the day.

Overall, our visit at Gustavus was a very good experience. We give 5/5 for the ambiance. 5/5 for the food taste and 4/5 for the price.  We will definitely go back to Gustavus, hungry for more!

Gustavus also accept party reservations and special menu arrangements.

Gustavus Steak Lounge Address :

109 C. Palanca Street Legazpi Village Makati City Tel No. 813-0475

(Follow Dela Rosa Street and 2nd street after Paseo de Roxas turn left on C. Palanca Street. Located in front of PSBank)

Contact Person : Mr. Mike Gayoso - Managing Partner

NOTE:   If you dine at Gustavus Steak Lounge, please let them know that you saw the review from MetroRestoReview.com.