Las Paellas Cafe

Having been invited to try Las Paellas Cafe,  I agreed with no hesitation.  I was intrigued as to how one Paella restaurant keep up with another, for I know how delicate it could be.  With different ingredients to use, style to cook,  it tastes even better and better.  Now that’s a moutwatering Paella you could ever imagine.   I was astonished as to how homey the ambiance was, such a comfortable seats, and how attentive their staffs were.

Since we were aware that it would take a long time to prepare Paella, we immediately ordered their specialty it was their bestseller, the Paella Negra, black paella (used ink sac to became black) with grilled squid topped with garlic flavored mayonnaise and cheese.  It was delectable from start to finish.  Rice cooked just right and the blending of taste of the ink sac used is just right.  Served in sizzling type pan to retain the right temperature.   Good  for 2-3 persons already at a price of P395.00.  I would say I rate this 5/5.  Among with other paellas tasted this one is the best!

Paella Negra

Though paella itself doesn’t need much viand, we can’t resist not to taste Lengua Sevillana, tender ox-tongue stewed with mushrooms and olives in sherry wine sauce.  The creaminess of the sauce makes you want to eat more and more rice.  Ox-tongue used was no doubt juicy and truly tender, maybe there’s a factor that they put sherry wine to make it really juicy!  At a price of P365.00 for sharing or you can have it at P270.00 for solo order.  I say I give this 5/5 based on the comparison among other Lengua’s I have tasted.

Lengua Sevillana

Can’t resist to have their baby back ribs, smoked baby back grilled and glazed with their own barbeque sauce.  This one is tender and you’ll easily noticed that there’s no scrimping of sauce while grilling.  For the price of  345.00, it will be served with your choice of steamed rice or garlic rice and grilled vegetables.   Again, I was satisfied with this as to how it was prepared, presented and tasted.  I give this 5/5.

Baby Back Ribs

What is a meal without dessert?  We’ve had their ever famous Canonego,  light and delectable meringue dessert.  It was fluffy alright, of course it is meringue.  It’s as if i’m eating the foam of the beaten egg.  I didn’t feel or let we say tasted this dessert that much for it will only stays on your tongue in a mere second.  It has a foamy texture though it’s not that sweet, at the price of  75.00.  I’d say I’ll give this 3/5.

Canonego

What’s dessert without a chocolate? We’ve also had Chocolate Caramel Cake, chocolate cake with caramel frosting.  It was moist but since it’s chocolate it’s so sweet to my taste. At P115.00, if you have a sweet tooth this is maybe for you.  I give this 3/5.

Chocolate Caramel Cake

Their iced tea is bottomless and not the typical one, they have this version it’s as if they put a hint of Sanria into it.  It was ok alright but there’s an aftertaste of bitterness.  I give this 3/5.

iced tea

All in all my Las Paellas experienced has been 4/5.   Ambiance 5/5, speed of service 4/5 and the food is 4/5.

Las Paellas Cafe branches:

1.  2nd Level  Promenade, Greenhills Shopping Complex San Juan.  Tel. No.:  723-7485

2.  2nd Level  Promenade Entrance  Festival Mall Alabang Muntinlupa City.  Tel. No.:  842-6919

3.  63 President Ave., Phase 1, Bf Homes Parañaque City.  Tel. No.:  807-7972

Note: If you dine at Las Paellas Cafe, please let them know that you saw the review from MetroRestoReview.com